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University of Nebraska–Lincoln

Animal Science Department

Serving Animal Industries

Animal Science Department's Vision

"Serving animal agriculture through dynamic networks of discovery and education."

Animal Science Department's Mission

"To promote world-wide leadership in animal research and education in support of sustainable use of domestic animals for food, fiber, work and recreation, and to educate students for careers in the animal sciences."

 

 Animal Science NEWS

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From left to right:  Kelsey Horner (vice president), Megan Brincks (PR chair), Sam Cajka (treasurer), Cassie Sell (fund-raising co-chair), Hali Jorgensen (fund-raising co-chair), Kim Corradi (team captain), and Mindy Leach (president)

The UNL Equestrian Team hosted three Western Horsemanship shows this past weekend (Nov. 14 and 15) in the R.B. Warren Arena.  The team competed against teams from Laramie County Community College, Colby Community College, NCTA, UNO, University of Wyoming, University of Colorado - Boulder, and Oklahoma State Panhandle University.  The UNL team finished as high point team at two of the shows.  

Mindy Leach finished as high point rider in show 1, Kelsey Horner finished as high point rider in show 2, and Kim Corradi finished as high point rider in show 3.  In addition, classes were won by several UNL team riders including:  Lauren Mellor, Paige Moser, Elise Edgar, Amanda Schardt, Anna DeNell, Brandon Essink, Abbie Oswald, Lauren Waller, Mindy Leach, Kelsey Horner, Kim Corradi, Sam Cajka, Brooke Preston, and Katrin Gubser.

The UNL  team currently has 10 western horsemanship riders qualified for regionals including:  Mindy Leach (open reining), Kim Corradi (open rail), Kelsey Horner (advanced), Sam Cajka (advanced), Hali Jorgensen (novice), Lauren Waller (novice), Cassie Sell (novice), Jillian Andreasen (novice), Courtney Carter (intermediate), and Paige Moser (beginner).

The next show for the western team is February 20 and is hosted at UNL again.  The next scheduled show for the hunt seat team is February 13 and 14.The team is coached by Lori Jaixen and advised by Lisa Karr-Lilienthal.

 

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Left to Right: Ashley Griffin, University of Kentucky; Christine Skelly, Michigan State University; Kathy Anderson, University of Nebraska; Carey Williams, Rutgers University; Betsy Greene, University of Vermont; Karen Hinton, Extension Director-University of Nebraska

HorseQuest Program Receives National Recognition


At the National eXtension Conference held in St. Louis, October 20-23, the organization presented its first national awards: Partnership Award, Individual Achievement Award, & Outstanding Community of Practice Award.  Kathy Anderson, UNL Associate Professor of Animal Science and Extension Horse Specialist, is Chair of HorseQuest, the team which received the "Outstanding Community of Practice Award.”  HorseQuest was recognized for innovation and leadership. eXtension started in 2005 with eight content areas formed as communities of practice. HorseQuest was among the eight pioneer communities. 

Dr. Ernest R. Peo, Jr.

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 Dr. Ernest "Ernie" R Peo Jr., 84, died Tuesday, November 10, 2009, in Lincoln. Dr. Peo was born April 21, 1925, in Watertown, New York, to Ernest Sr. and Mattie (Oney) Peo. He joined the Animal Science faculty at UNL as a professor in 1956 and continued affiliation with the Department as Professor Emeritus after his retirement in 1988. His teaching at UNL was at both the undergraduate and graduate levels. He served as a major advisor for 15 Ph.D., and 27 Masters degree candidates. Dr. Peo's efforts in his profession were recognized numerous times. He received the All-University Distinguished Teaching Award in 1972; the Distinguished Teaching and Service Awards in 1972 and 1977, respectively, from the Nebraska Chapter of the agriculture honor society, Gamma Sigma Delta; the Nebraska Livestock Service Award in 1976; the L.K. Crowe Outstanding Undergraduate Student Advising Award in 1985, and the Burlington Northern Foundation Outstanding Teacher-Scholar Award in 1987. In 1986, Dr. Peo was selected the Graduate of Distinction in Animal Science, Oklahoma State University. He was awarded the title of Fellow of the American Society of Animal Science in 1984.
 
Survivors include his wife, Mary; son and daughter-in-law, Rick and Gail Peo, all of Lincoln; grandsons, Nate Peo of Temecula, California, Jared Peo of Hirosaki City, Japan; granddaughter and spouse, Kelly and David Berkheim of Omaha; great grandson, David Patrick Berkheim; brother, Frank Peo of West Winfield, New York. Preceded in death by his parents and sister, Edna Peo.

No viewing or visitation. A private family interment will be held. A celebration of life is planned for January 2, 2010, details to be announced. Details of the January 2 services will be posted on this Web site. Interment will be at Wyuka Cemetery, Lincoln. Personal reflections may be sent to peo@windstream.net.

The Nebraska Agribusiness Club honored two long-time Animal Science faculty members with their Public Service to Agriculture Awards.

Honored were Charles Adams (posthumously) and Ivan Rush, Professor Emeritus. The award presentations were made at the organization’s annual banquet, November 5, in Lincoln.

Charles H. Adams, was a native of Burdick, Kansas. He obtained his B.S. and M.S. degrees in Animal Science from Kansas State University and a Ph.D. from Michigan State University. A U.S. Army veteran, he joined UNL in 1947 as Assistant Professor of Animal Science. He coached the UNL Meats Judging Teams from 1947 to 1966 and advised the Block & Bridle Club five years. Dr. Adams advised and taught over 10,000 students, served as Assistant Dean of the College of Agriculture and retired as Professor Emeritus in 1984. 

Ivan G. Rush retired in 2008 after serving 35 years as extension beef specialist and scientist at the UNL Panhandle Research & Extension Center at Scottsbluff. A native of Jasper, Missouri, he received B.S. and M.S. degrees from the University of Missouri and a Ph.D. in ruminant nutrition from Oklahoma State University. His research focused on beef cattle production from conception to the plate with emphasis on return to the producer/industry. Known for his leadership of the 4-State Range Beef Symposium, he gained a national reputation in the beef industry. He currently operates a cow-calf herd with 200 beef cows at Scottsbluff.

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Pictured are: Angela & Royce Schaneman and their sons, Payton & Carson (the Rush's daughter and family); Doris & Ivan Rush; and Ken Anderson, President of the Nebraska Agribusiness Club.

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Pictured are: John Owens, NU Vice President & IANR Harlan Vice Chancellor; Nancy & Bruce Peters, Dr. Adams' nephew and his wife; Beryle Adams, widow of Charles Adams; and Ken Anderson, President of the Nebraska Agribusiness Club. 

UNL Named Champion Swine Team at 2009 American Royal

 On October 31st the team traveled to Kansas City, MO to compete at the American Royal.  At one of the highest scoring contests in recent history the UNL team finished solid in cattle and was named high team in swine, only to fall short because of sheep in the most competitive contest of the year.  

 Individually, Shellie Intermill finished 2nd in cattle, 6th in swine and 15th in oral reasons.  Jay Nordhausen finished 16th in cattle and 23rd overall.  Todd Ostermiller finished 6th in swine and 19th overall. The team finished 6th in Cattle, 1st in Swine, 21st in Sheep, 8th in Reasons, and tied for 8th Overall out of 24 schools.   

The senior team is currently preparing for their final contest on November 16, 2009 in Louisville, KY.   Team members include: McKenzie Chambers, Colorado; Shellie Intermill, Aliance; Trey Kellner, Kansas; Clint Mickey, Aurora; Tom Murphy, Elkhorn; Jay Nordhausen, Ogallala; Mitch Novacek, Schuyler; Todd Ostermiller, Wyoming; Carrie Saur, Wyoming; Jason Star, North Platte.

 

The 2009 Senior Meat Judging Team coached by Ace VanDeWalle and Derek Schroeder, has competed in three contests so far this fall.  The results are listed on the Meat Judging page .  The teams last contest is the International at Tyson in Dakota City, NE on November 15th.  Team members include: Tacy Langemeier, Elizabeth Wilhelm, Jared Williams, Jessica Corneilus, Lisa Watermeier, Jessica Clowser, and Emily Arkfeld.

 

Animal Science Overnight  (Registration Form)



The Department of Animal Science will be hosting an Animal Science Overnight on November 19-20, 2009.  High school students (Junior or Senior) are invited to attend this free event.  This fun event will provide an overview of what it is like to be a college student in Animal Science.  Students will be able to interact with current Animal Science students, stay overnight with a student host in university housing, and attend an official Animal Science course.


The schedule is as follows:


November 19th
6:00 pm         Check in
6:30-9:00 pm    Tour of Memorial Stadium and meal
9:00 pm         Bowling and pool at East Campus Union
11:00 pm        Adjourn to university housing with student host


November 20th
7:30 am         Breakfast
8:00 am         Animal Science 100 class followed by hands-on lab
11:00-11:30 am  Q&A session with student ambassadors and wrap up
                (parents may attend this portion)

3D teaching

Oct 15th, 2009 | By admin | Category: Campus News, Issue, October 15, 2009
UNL-developed idea introduced into Animal Science class
Anyone who has seen a 3D movie recently knows how much more intense the experience can be compared with a traditional flat-screen film. Now, UNL has taken that premise and applied it to the classroom.
This semester, UNL animal science students are the first to use a sophisticated, interactive computer program designed to help them understand the intricate elements of bovine anatomy – in three dimensions.
“We’ve created a virtual instrument to study and reinforce our lessons (in meat sciences),” said Steven Jones, a UNL Animal Science professor whose 200-level course, Animal Products, relies upon detailed visuals of dozens of bovine muscles. “For this class, and for this subject, I think we’ve built a nearly perfect tool.”
When students arrive for Jones’ twice-weekly course in the two-story auditorium in the Animal Science Complex on East Campus, they’re handed a
 pair of 50-cent cardboard glasses similar to the ones used in many of today’s 3D movies. 

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Students in Steven Jones’ Animal Products course use 3D glasses during a lecture on Oct. 8. Jones, an Animal Science professor, developed the technology with Vishal Singh, a multimedia design specialist, and others in UNL’s Communications and Instructional Technology team. Photo by Craig Chandler/University communications.

With lights dimmed, a big screen at the front of the room glows with a blurry, rotating image of a beef carcass. A navigation bar, featuring the names of dozens of bovine muscles, is on the left side of the screen.
As students’ glasses go on, they witness giant red-meat muscles coming off the carcass and floating in the air before them. As he lectures, Jones clicks and drags a computer mouse over the images – allowing him to rotate, flip or zoom in on the carcass, isolate specific muscles and bring them into three-dimensional life from endless angles and perspectives.
With another click of the mouse, information about the muscle appears on the screen. Up to 80 muscles are featured, from rump roasts to rib-eyes. All appear close enough – and realistic enough – to touch.
“The first time we used the program in a class setting, we literally had students reaching out into the air toward the screen,” Jones said. “That’s when we knew (this interface) had a lot of potential as a powerful teaching tool.”
Jones said the interactive 3D experience will help students better recognize where cuts of meat are located, making them more comfortable as they move into a real-life lab setting where they are responsible for cutting certain muscles from a carcass.
“Now, before (students) even set foot into the lab, they’ll have a foundation of knowledge they just didn’t have before,” he said.
The classroom feature is an offshoot of the department’s well-established Bovine Myology and Muscle Profiling Web site (http://bovine.unl.edu). Created by Jones, Vishal Singh, a multimedia design specialist and others within UNL’s Communications and Instructional Technology team, the site charted and illustrated the various muscle and bone structures of a beef carcass.

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Steve Jones teaches in an East Campus classroom fitted to feature three-dimensional images.
The site quickly became the pre-eminent worldwide reference tool in the field – today, more than a third of its traffic comes from the beef meatpacking industry. There is also interest from those in the culinary arts field as they develop new and interesting ways to use the various muscles of a beef carcass.
It didn’t take long for thoughts to turn toward pushing the site’s premise into the classroom and taking the leap into the third dimension. Aaron Hosier, an information technology analyst with UNL Information Services, worked with Jones and Singh to help make the 3D classroom a reality.
It took nearly two years to fund, adapt and build the project – it would not have been possible without the support of the Beef Checkoff and the Nebraska Beef Council – and then implement the 3D projection system in the lecture hall. The system is activated by specialized stereoscopic projectors, which create the three-dimensional illusion.
Jones, Singh and Hosier also made sure to make the technology portable. If students miss a class or want to review a specific area of muscles, they can take a DVD version of the technology home, where they can use it in either 3D or 2D mode, Singh said.
As exciting as it is to see the system in action in a classroom setting, plans are already emerging for version 2.0, the developers said.
Hosier said he is investigating haptic technology, which can make use of hand-held devices to create virtual forces, vibrations or motions for users. Applying haptic devices no bigger than a pen means students could virtually probe, poke and cut on the 3D bovine images and actually feel what they’re doing at the same time.

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“Pushing against (virtual) muscle, for example, would create a different sensation for the user than, say, pushing against bone,” he said.
For now, Jones is pleased with the capabilities that he has in the 3D classroom – and sees applications well beyond its walls. He’s spoken with a number of industry representatives about using the technology as a training device for their employees.
“There are many learning and training applications, on campus and off,” he said.
Whoever may take advantage of the interface, Hosier said, there’s little debate surrounding the effectiveness of the three-dimensional experience.
“There’s a Chinese proverb that goes ‘I hear, and I forget. I see, and I remember. I do, and I understand,’” Hosier said. “That pretty much sums up this technology. That sums up what we all hoped to accomplish.”
– By Steve Smith, University Communications

 

 

Paul Engler Receives Alumni Association Award

The University of Nebraska-Lincoln's College of Agricultural Sciences and Natural Resources (CASNR) Alumni Association has honored a longtime cattleman with an alumni award. Paul F. Engler of Texas received the Henry Beachell Distinguished Alumni Award. The award presentation was made on Saturday, September 12, at the CASNR Alumni Association’s brunch reunion prior to the Nebraska/Arkansas State football game. Engler, born in Stuart, Nebraska, received a bachelor's degree in animal science from the University of Nebraska in 1951, taught vocational agriculture, worked for a cattle company, became a partner in a grain elevator and cattle-feeding operation and worked for IBP. Engler formed his own company, Cactus Feeders, in 1975; it became the largest cattle-feeding company in the world.

 

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 Pictured at the award presentation are: John Owens (IANR Vice Chancellor), Duane Kristensen (President of the CASNR Alumni Association), Paul Engler, and Steve Waller (CASNR Dean).

 

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Pictured are Animal Science graduate students who were recognized at the Annual IANR Distinguished Fellowship Award Luncheon held September 3:
Makram Geha (Jeff Keown, Advisor)--Recipient of the NACTA Merit Award
Ningxia Lu (Andrea Cupp, Advisor) and Erin Carney (Tom Burkey, Advisor)--Recipients of the Widaman Trust Distinguished Graduate Assistant Awards
Cody Nichols (Galen Erickson/Terry Klopfenstein, Advisors) and Mahmoud Masa’deh (Sheila Scheideler, Advisor)--Recipients of Milton E. Mohr Fellowships


  • University of Nebraska Livestock Judging Team Activities Click Here
  • Friday, September 11, 2009 - Block & Bridle Annual Steak Fry was a great success.  Big Thanks to Block & Bridle 
  • 2009 Summer Alumni Newsletter available Click Here
  • May 8, 2009 Animal Science Graduates 2PhD, 1 MA, 7 MS, 31 BS.
  • 2009-2010 Animal Sciece Ambassadors Selected
  • Looking for an internship? Visit http://absglobal.com/contact-us for a list with complete descriptions of many ABS internships available.
  • Congratulations to many faculty members and students who have been recently honored.

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Click here for more news information

Animal Science Scholarships, Internships, Fellowships and Other Deadlines

  • Certified Angus Beef Colvin Scholarship--Appl Deadliine is November 16.
  • Kentucky Equine Management Internship (KEMI) -- Deadline is October 31.
  • Lazy E Ranch Equine Breeding Internships. Apply now for 2010 internships.
  • University of Nebraska Extension Intern Program --Application deadline is November 1.
  • The National Pork Producers Council (NPPC) now recruiting for Spring 2010 interns, applications must be postmarked by November 13, 2009
  • Certified Angus Beef LLC 2010 Colvin Scholarship--Application Deadline is November 16.
  • NBIS (Nebraska Beef Industry Scholars Program) Appl Deadline is November 9.  
  • Alltech Young Scientist Program--Paper deadline January 29, 2010
  • On-Campus Interviews listed on Husker Hire Link. Go to www.unl.edu/careers for Interview and Resume Submission Dates.
    Cargill--Operations Management Associate, Quality Assurance Intern
    ConAgra Foods--Sales Rep & Interns, Elevator Manager Intern
    Lone Creek Cattle Company--Ranch Data Mgt Internship (Paid) and Summer 2010 Ranch Internship (Paid)
    Monsanto--Field Sales 
  • Full-time Jobs listed on Husker Hire Link at www.unl.edu/careers.
    Mid America Bio Energy, Madrid, Nebraska--Lab Tech
    Nestle USA, Nationwide--Operations Mgt Trainee
  • Study Abroad UNL - Gotta GO.
    So many opportunities to Study Abroad. Find yours at a GO Session in the International Affairs office (one building South of Cather-Pound) weekly
    at the following times: Wednesdays at 1 p.m., Thursdays at 11 a.m., Fridays at 4 p.m.
    http://www.unl.edu/iaffairs

 

On-Campus Interview. For Interview Dates and Resume Submission Deadlines, go to: www.unl.edu/careers .
ConAgra Foods--Sales Rep & Interns, Quality Mgr Trainee & Intern, Team Lead Production
Monsanto--Field Sales Intern, Sales Trainee
Cargill--Quality Assurance Chemist Intern, Production Management
Lone Creek Cattle Company--Ranch Data Mgt Intern and Summer Ranch Intern

Click here for more information.

Animal Science Faculty, Staff and Student Recognition Page

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Animal Science BS Graduates attending the May 9 Animal Science Reception:
First row: Kyle Kohout, Emily Tschida, Spencer Eisenmenger, Meredith Jordan
Second row: Shantille Kruse, Jennifer Schuckman
Third row: Kathryn Farris
Fourth row: Brian Petersen, Paul Schmid
Fifth row: Joshua VanDeWalle, Jacob Geis, Lance Dahlquist
Sixth row: Kassandra Ketteler, Brigham Scott, Jeremy Haack
Seventh row: Ajak Majak Kuai

 

 


Department Calendar

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July 9, 2009
UNL Names New Head for Department of Animal Science

LINCOLN, Neb. -- Larry Berger, professor of animal science at the University of Illinois, has been named the Marvel L. Baker head of the University of Nebraska-Lincoln Department of Animal Science.
He will begin his new position Aug. 17, succeeding interim head Sheila Scheideler.
The Dr. Marvel L. Baker professorship was created by an endowment from Robert and Ardis James of Chappaqua, N.Y. Baker started his career in 1924 at the institution that is today's Nebraska College of Technical Agriculture. He then became a professor of animal science at UNL and served until his retirement in 1963. Mrs. James worked for Baker at UNL after graduating from high school, and he was a positive force in her experience at the University of Nebraska.
Berger, a northeast Kansas native, began his faculty career at Illinois after receiving his doctoral degree in ruminant nutrition from UNL in 1978. He has been at Illinois for 31 years, serving as professor since 1986.
Though he had been interested in becoming a department head and had opportunities to apply for such positions at other institutions, Berger did not, instead waiting for the right one to materialize. UNL was that right one, he said.
"This is the first one I've applied for. It speaks to the admiration and respect for the people here and the livestock industry in the state of Nebraska," Berger said.
Although Berger and his wife are pulling up deep roots to move to Lincoln, he said he felt like he has accomplished everything he set out to accomplish at Illinois.
"I am impressed by Dr. Berger's strong commitment to teaching, research and extension education," said John Owens, NU vice president and IANR Harlan vice chancellor. "The fact that Larry's current department is the United State's second-ranked animal science department for faculty scholarly productivity means he will bring a deep appreciation for academic excellence to UNL."
Berger has received numerous awards for teaching and research, where his emphasis has been on the use of protein and energy nutrition and animal management techniques to improve the production efficiency of beef cattle.
Scheideler has been interim department head for two years, succeeding Don Beermann, who became director of the Institutional Animal Care Program in the Office of the Vice Chancellor for Research and Economic Development.
Berger received an associate's degree in agriculture from Cloud County Community College in Concordia, Kan., and bachelor's and master's degrees in animal science from Kansas State University.

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7/9/09-LM Source: John Owens, Harlan vice chancellor, Institute of Agriculture and Natural Resources, (402) 472-2871 (402) 472-2871, jowens@nebraska.edu Writer: Lori McGinnis, IANR News Service, (402) 472-3030 (402) 472-3030, lmcginni2@unl.edu

 

Scott Brady Retires

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Scott Brady, UNL Extension Educator in the Central IV Area and a member of the Animal Science Alumni (M.S. 1976), retired in October, 2009. A consistent part of Scott’s Extension work was the time and effort he put into working with 4-H youth in the many different aspects of 4-H livestock programs. From livestock judging to showing cattle, to newer events such as livestock quiz bowl and skillathon, Scott generated interest in kids and parents alike. The short-term result was a lot of success in 4-H competitions, but the long term result was having a lot of youth choose to become involved in some aspect of the livestock industry for their careers. 

Two Animal Science Faculty Members receive ASAS Awards

Two University of Nebraska-Lincoln animal scientists were honored by the American Society of Animal Science (ASAS) at the organization's annual meeting held in Montreal, Canada, on July 12-16, 2009.

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Dr. Terry J. Klopfenstein, Professor of Animal Science, is recipient of the 2009 ASAS Morrison Award, the organization's most prestigious award, presented each year to a member of ASAS who has conducted outstanding recent research that has been of direct importance in livestock production. To be eligible, a nominee shall have made meritorious scientific contributions or discovery in research in the field of animal science.

Terry Klopfenstein earned his BS, MS, and PhD at The Ohio State University (OSU). He joined the University of Nebraska Animal Science faculty in 1965. His contributions in teaching and development of scientists are widely known. Klopfenstein served as president of the ASAS Midwestern Section, ASAS, and the Federation of Animal Science Societies. He has been awarded the USDA Secretary of Agriculture Honor Award; Honorary Membership in the Mexican Association of Animal Production; acceptance into the OSU Animal Science and College of Agriculture Halls of Fame; and the ASAS Nutrition, Teaching, and Fellow Awards. At the University of Nebraska, he received the Alumni Association Graduate Education Award, Walnut Grove Service Award, College of Agriculture and Holling Teaching Award, Nebraska Hall of Agriculture Achievement, Gamma Sigma Delta Teaching and Research Awards, and Omtvedt Innovation Award. He has given the livestock industry outstanding leadership and is a highly productive and respected scientist and teacher.

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Dr. Galen E. Erickson, Associate Professor of Animal Science, is recipient of the ASAS Early Career Achievement Award that recognizes achievement of young scholars working toward the mission of the ASAS which is to foster the discovery, sharing, and application of scientific knowledge concerning the responsible use of animals to enhance human life and well-being.

Galen Erickson received his BS from Iowa State and his MS and PhD from Nebraska, where he has been on the faculty since 2001 working in the feedlot cattle nutrition area. In his short career, Erickson has supervised over 40 graduate students and has published numerous refereed publications and coauthored four book chapters. Erickson has an exemplary record of extramural support. Outstanding motivation, dedication to excellence in fulfilling position responsibilities, and effective leadership are hallmarks of his performance. In recognition of his program, he has received the Midwest ASAS/ADSA Outstanding Young Researcher Award and the University of Nebraska's Dinsdale and Wendall Burgher Awards.

Dr. Rick Rasby is Presented the 2009 Burgher Award.

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Photo: Dr. John Owens, NU Vice President and IANR Harlan Vice Chancellor, Dr. Rick Rasby , and Dr. Louis W. Burgher, donor of award, at the July 24 award presentation.

Dr. Richard (Rick) Rasby, Professor of Animal Science at the University of Nebraska, is recipient of the "Wendell Burgher Beef Industry Award," in recognition of his excellent research, teaching, and extension efforts in the beef industry. The award is made possible through the generosity of Dr. Louis W. Burgher through gifts to the University of Nebraska Foundation in memory of his late father, Wendell. The beacon and most significant contribution to the beef industry of Dr. Rasby's extension program has been development of the Beef Web site (http://beef.unl.edu). This comprehensive site contains a plethora of information including a production calendar, FAQs, Nebraska Beef Report, and a searchable data base. This Web site is recognized as the leading beef Web site in the world and consistently attracts in excess of 2 million visitors annually. The Web site features an "Ask a Specialist" service to which Dr. Rasby responds to submitted questions. Dr. Rasby has developed a research base to support his extension programming. This is most evident in recent years as he has investigated and determined the best use of co-products (distiller's grains) from the ethanol industry as feedstuffs for the cow herd. Dr. Rasby also teaches a senior-level cow/calf management class. With his extension appointment, he is able to bring questions and management problems that he receives into the classroom for students to solve using a holistic, multi-disciplinary approach. The award presentation was made at a luncheon on Friday, July 24.

Dr. Bryan Reiling, Receives the NACTA Teacher Fellow Award

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Dr. Bryan Reiling, Associate Professor of Animal Science, received the 2009 Teacher Fellow Award from the North American Colleges and Teachers of Agriculture (NACTA) at their 55th Annual Conference held at Oklahoma State University, Stillwater, on June 17-20, 2009.

Dr. Reiling was raised on a grain and livestock farm in northeast Iowa, attended Iowa State University and received a BS in Animal Science (1987). After working with industry, Dr. Reiling returned to Iowa State where he received an MS in Meat Science (1991), and in 1996, he earned a PhD in Ruminant Nutrition from the University of Illinois. Dr. Reiling then accepted a faculty position in Animal Science at the University of Florida where he developed an experiential learning livestock management practicum designed to provide urban-backgrounded students hands-on animal experience. In 2000, Dr. Reiling accepted a teaching/extension position in Animal Science at the University of Nebraska-Lincoln where he teaches undergraduate courses in Fundamentals of Animal Biology and Industry, Animal Production Skills, Animal Management, and Animal and Carcass Evaluation. He coaches the UNL Meat Animal Evaluation Team and advises approximately 35 undergraduates. Dr. Reiling has been recognized by the UNL Parents' Association and Teaching Council for contributions to students, received the Nebraska Gamma Sigma Delta Teaching Award of Merit, the CASNR Outstanding Teaching Award, the UNL Student Government Outstanding Teacher Award for small classes, and the Midwest ASAS Young Teacher Award.


Animal Science Award Archives


P.O. Box 830908, C203 AnS, Lincoln, NE 68583-0908 USA
(402) 472-3571 (402) 472-3571 FAX (402) 472-6362