Meat Science Shortcourses

The Meat Science group hosts several meat animal shortcourses throughout the year. Please contact Dennis Burson for further information.

• Beef 706 --1995-2005 
• Pork 101--Registration and Information
• Nebraska Meat Processing Short Course
• Certified Angus Beef National Roundup Seminar--May 15, 2008  (UNL portion)